Open for lunch: Blue at the Topaz adds holiday hours

  • By Observer Staff
  • | 5:00 a.m. December 3, 2013
A sampling of their lunch entrees include: scollop salad, ahi salad, crabcake sandwich, hamburger, fish sandwich, wasabi horseradish honey crusted salmon and shrimp pomodoro. (Courtesy photo)
A sampling of their lunch entrees include: scollop salad, ahi salad, crabcake sandwich, hamburger, fish sandwich, wasabi horseradish honey crusted salmon and shrimp pomodoro. (Courtesy photo)
  • Palm Coast Observer
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Blue at the Topaz will be extending their hours during the holiday season.

The holiday lunch hours started Nov. 29 and will run through Dec. 29, effective Thursday through Sunday.

“We are excited about bringing lunch hours back for the holidays,” said Kelli O’Reilly, Blue’s general manager and co-owner. “The feedback from our customers has been great so far, and we are happy to be able to accommodate group gatherings during this time of year.”

Blue is located at 1224 S. Oceanshore Blvd., in Flagler Beach. Nnormal operating hours are from 4-9 p.m. Sunday throughThursday, and 4-10 p.m. Friday and Saturday.

Call 439-4322, or visit at blueatthetopaz.com.

 

 

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